Marcello's Kitchen

Cooking for friends is sharing happiness.

Discussion Forum (7)

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Susannah

What to serve a pseudo-vegetarian (no red-meat) in Bologna

Any menu and/or restaurant suggestions for Bologna (centro) to take someone who doesn't eat red meat?

Started by Susannah

3 Aug 2
Reply by Stephanie Kalina-Metzger
Monique

Gand (Belgium) declares every Thursday a meat-free day!

City declares Veggie Day! Posted 14 May 2009 The Belgian city of Ghent has declared every Thursday a meat-free day, including no fish or...

Started by Monique

0 May 16
FilipeAlvesFerreira

May you enlarge the Classic Economy with Gool-Bama-Cash ?

Yes because the Gool-Bama-Cash is a proposed finantial kitchen where at your classic economic choices (savings actions, investment action...

Started by FilipeAlvesFerreira

1 Nov. 28, 2008
Reply by FilipeAlvesFerreira
Tom Merilahti

The SICU Synergy Newsletter Sep 2008 released!

Dear all, The latest SICU Synergy Newsletter, Sep 2008, has been released, and published at http://www.Sicusynergy.org/sicu_newsletter...

Started by Tom Merilahti

0 Sep. 21, 2008
schuh

qui a des idees de poissons crus en marinade?

ici, la marinade se contente souvent de jus de citron, qui recouvre le poisson pendant une nuit au frigo. mais à part l'ajout de coriandr...

Started by schuh

1 Apr. 2, 2008
Reply by Marcello Cividini
Tom Merilahti

Food from Finland Newsletter March 2008

Here's the link to the latest Newsletter of Food from Finland > http://www.foodfromfinland.com/index.phtml?s=597 TOM

Started by Tom Merilahti

0 Mar. 31, 2008
Susannah

Cactus (aka "nopales" in Latin America)

Anyone know what type of cactus and what type of leaf one needs to make nopales? Living in Italy I find many cacti (especially Sicily) ye...

Started by Susannah

7 Mar. 27, 2008
Reply by antonio

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Made in kitchen

A Shanghai sbarca il Made in Sicily

Il “Made in Sicily” sbarca in Cina: dal 18 fino al 20 novembre un gruppo di aziende siciliane della filiera agroalimentare di qualità farà il suo debutto nel mercato cinese alla tredicesima edizione della fiera internazionale ‘Food & Hospitality China 2009′ di Shanghai. I prodotti tipici della Trinacria saranno esposti in un padiglione chiamato ”Made in [...]

Fate gli auguri con il cioccolato!

Restando in tema “natalizio”, oggi vogliamo segnalare un food trend originale e pratico: le cartoline di natale con cioccolatini incorporati! Lo studio creativo spagnolo SeriesNemo ha ideato una scatola di cioccolatini che funge anche da cartolina di auguri, il tutto in stile natalizio. L’albero di natale formato da bottoncini di cioccolato è circondato dal testo di auguri, [...]

Rotolo natalizio di spinaci e salmone

Natale è ancora lontano ma bisogna prepararsi in tempo per i festeggiamenti più mangiarecci dell’anno! Le ricette natalizie s’iniziano a gustare dalla vigilia di natale, quando la cena per tradizione è fatta di pietanze di pesce. Ecco a voi un antipasto perfetto per la cena di vigilia: il rotolo natalizio di spinaci e salmone! Porzioni 4 Tempo di [...]

Ristoranti di Tokyo, i più buoni del mondo

Meglio mangiare a Tokyo che a Parigi? Sembra proprio di sì, se ci dobbiamo attenere ai canoni della Guida Michelin, che ha appena pubblicato la sua famigerata guida dei ristoranti di Tokyo. Ben 11 locali hanno ricevuto le desiderate tre stelline, votazione massima della guida, contro i 10 ristoranti che hanno ottenuto lo stesso punteggio a [...]

Quante calorie contiene la frutta?

Non c’è modo migliore per dimagrire che preferire la frutta ai dolci e ai cibi particolarmente grassi, come per esempio gli affettati. Quando si ha fame ma si vuole mantenere un rigore alimentare durante la giornata, il consumo di frutta è la soluzione ideale al problema… la frutta ha poche calorie e fa benissimo alla salute! Ma [...]

Slow Food Books & Movies

Blog Posts

Jody Johnson

My Kitchen

Posted by Jody Johnson on September 19, 2009 at 7:35pm

jan

COFFEE

Posted by jan on August 13, 2009 at 2:21pm

Cindy

Cooking Challenges using our Share

Posted by Cindy on August 5, 2009 at 3:45am

Cindy

Cold Cucumber Soup

Posted by Cindy on August 2, 2009 at 7:05am — 6 Comments

Fabio

Il galateo Il Cocktail

Posted by Fabio on June 8, 2009 at 10:08pm

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Street food - Cibo di strada

Japanese street food

this is everyday dinner for thousand of people. Welcome to Japan! here you can find many kind of mobile street food in Tokyo! http://pingmag.jp/2008/02/28/yatai/

St. Petersburg Cheap Eat: Fried pirozhki!

A vision of…fried dough? And then I saw it! There was a little green hut, steaming in the cold, and a powerful smell of fried dough. A squat woman inside the hut handed two policemen what appeared to be hot donuts, wrapped in wax paper. But they weren't exactly donuts, as they were flatter, much larger, and didn't have a hole. The officers took their dough, nodded and hurried off, stealing ...

Taste Test: Cheeseburger In A Can | | A.V. Club

Never let it be said that we don't make sacrifices for our readers. Terrible, greasy, wadded sacrifices. When word hit the Internet that a German camping-supplies company was marketing a canned cheeseburger, we were instantly buried under a wave of requests—nay, demands—that we get our hands on one and rate the experience of eating it. The German company doesn't ship to the U.S., but we paid ...

World Foodie Guide

Yauatcha (Chinese) revisited - London, England (8.5/10) <http://www.worldfoodieguide.com/index.php/yauatcha-chinese-revisited-london-england/> Background: Regular readers will know that I adore dim sum! I'm currently updating last year's post Where To Eat Dim Sum In London <http://www.worldfoodieguide.com/index.php/where-to-eat-dim-sum-in-london> , and have created a shortlist of dim sum ...

School children, street foods and micronutrient deficiencies in Tanzania

Snacks and meals sold to children at school in Tanzania could become part of the solution to alarming levels of micronutrient deficiency.

Growing crop of vendors hitting the streets

Celebrity has come quickly to the Creme Brulee Guy, and the strain is starting to show. His eyes are bloodshot; blond whiskers roughen his cheeks and he is getting married at the end of the month. But mini brulees bring in $3 each, and they seem to make people happy. "It's one of the businesses you can start without that much money," said Curtis, who declined to give his last name because he ...

Nasi Gurih Medan Street Food | Medan Indonesia Pride

Nasi Gurih Medan Street Food If you're new here, you may want to subscribe to my Newsletter on top right and receive our Special Guide and/or RSS feed <http://feeds.feedburner.com/MedanKu> for the latest updates. Take some time to leave comments too :-) Thanks for visiting! Medan Must Eat Street <http://www.medanku.com/tag/street/> Food I just found this blog Eating Asia ...

Enjoy Indian Food: March 2008

Methi Ka Paratha - Ver.2 <http://enjoyindianfood.blogspot.com/2008/03/methi-ka-paratha-ver2.html> Methi ka Paratha - Ver. 2 Ingredients 1 bunch fresh methi/fenugreek leaves, washed, roughly chopped 1 small tomato, finely chopped 1 small onion, finely chopped 1 tbsp oil 1/2 tsp cumin seeds 1 tsp coriander-cumin seed powder 1/2 tsp chili powder 1/4 tsp turmeric powder salt to taste wheat flour, ...

The World’s Strangest Street Food | Travel + Leisure

From stinky tofu to fried water beetles, find the soul of a destination through its sidewalk snacks. From December 2007 By Sarah Gold Wandering through the riotous, labyrinthine stalls of Bangkok's Chatuchak Market has given you an appetite. For hours, you've been pressing between crowds of local women haggling over mangoes, melons, and rank-smelling durian fruit; karaoke-CD hawkers wailing ...

Street food in Myeong-dong Pictures & Photos : Seoul

Pictures of Seoul Travel to Seoul through Digital Photos

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